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Physico chemical aspects of protein denaturation

By: Lapanje, Savo.
Publisher: NewYork, John Wiley & Sons INC ; 1978Description: 331.ISBN: 0-471-03409-6.Subject(s): Proteins denaturation / chemistry physical / protein denaturation physico chemical aspectDDC classification: 547.75 LAP
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Item type Current location Call number Status Date due Barcode
Books (General) Books (General) College of Agriculture, Vellayani
547.75 LAP (Browse shelf) Available KAU_COAV-18492

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