Agri-food quality
By: .
Contributor(s): Fenwick,G.R et al.
Material type:
BookPublisher: Cambridge The royal society of chemistry 1996Description: 479.ISBN: 0854047115.Subject(s): Food Chemistry | plant molecular biologyDDC classification: 664
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Reference Book
|
KAU Central Library, Thrissur Reference | 664 FEN/AG (Browse shelf) | Not for loan | 217078 |
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