Food Engineering Aspects: Of Baking Sweet Goods
By: .
Contributor(s): Sumnu,Servet Gulum et al.
Material type:![materialTypeLabel](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
![]() |
KAU Central Library, Thrissur Reference | 664.752 SUM/FO (Browse shelf) | Not for loan | 218464 |
There are no comments for this item.