Normal view MARC view ISBD view

Food health and survival in India and developing countries

Publisher: New Delhi, Oxford University Press ; 1992Description: 216.Subject(s): Food production/ Food consumption/ Influencing policyDDC classification: 338.19 GIL

Tags from this library: No tags from this library for this title. Log in to add tags.

average rating: 0.0 (0 votes)

Item type	Current location	Call number	Status	Date due	Barcode
Books (General)	College of Agriculture, Vellayani	338.19 GIL (Browse shelf)	Available		KAU_COAV-23376

Previous		No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	338.19 EME New economics of fast food	338.19 ENS Food enough or starvation for millions	338.19 ENS Food enough or starvation for millions	338.19 GIL Food health and survival in India and developing countries	338.19 HUN Food goals, future structural changes, and agricutlural policy : a national basebook	338.19 HUT Population and food supply: essays on human needs and agricultural prospects	338.19 IOW Alternatives for balancing world food production and needs	Next

There are no comments for this item.

Kerala Agricultural University Central Library