Food colloids
By: Graham, Horace D.
Publisher: The AVUI publishing company ; 1977Description: 588.ISBN: 0-87055-201-5.Subject(s): Food colloids/ milk proteinsDDC classification: 664.2 GRA| Item type | Current location | Call number | Status | Date due | Barcode |
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Books (General)
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College of Agriculture, Vellayani | 664.2 GRA (Browse shelf) | Available | KAU_COAV-15850 |
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