Forests, food and people
By: Beresford - Peirse, Henry.
Series: FFHC basic study No.20.Publisher: UN, FAO ; 1968Description: 75.Subject(s): Forest/ food/ peopleDDC classification: 634.9 BERItem type | Current location | Call number | Status | Date due | Barcode |
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Books (General) | College of Agriculture, Vellayani | 634.9 BER (Browse shelf) | Available | KAU_COAV-17283 |
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