Fundamentals of nutrition
By: Crampton, E W | Lloyd, L E.
Publisher: London, W H Freeman and Comapny ; 1959Description: 499.Subject(s): Nutrition- Fundamentals nutrients- analysisDDC classification: 641.1 CRAItem type | Current location | Call number | Status | Date due | Barcode |
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College of Agriculture, Vellayani | 641.1 CRA (Browse shelf) | Available | KAU_COAV-8617 |
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