Essentials of food and nutrition V 2: Applied aspects
By: Swaminathan.
Publisher: Madras, Ganesh & Co ; 1974Description: 513.Subject(s): Food nutritionDDC classification: 641.1 SWAItem type | Current location | Call number | Status | Date due | Barcode |
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Books (General) | College of Agriculture, Vellayani | 641.1 SWA (Browse shelf) | Available | KAU_COAV-16882 |
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