New economics of fast food
By: Emerson, Robert L.
Publisher: Newyork, Van Nostrand Reinhold Co ; 1990Description: 175.ISBN: 0-442-23431-7.Subject(s): Production/food supply/fast food/industry/marketingDDC classification: 338.19 EMEItem type | Current location | Call number | Status | Date due | Barcode |
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College of Agriculture, Vellayani | 338.19 EME (Browse shelf) | Available | KAU_COAV-23385 |
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