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Guide to the dissection of the cow

Publisher: Michigan, J.W.Edwards, Inc ; 1958Edition: 3.Description: 127.Subject(s): Cow - dissection - manualDDC classification: 636.208 910 28 HAB

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Item type	Current location	Call number	Status	Date due	Barcode
Books (General)	College of Agriculture, Vellayani	636.208 910 28 HAB (Browse shelf)	Available		KAU_COAV-2183

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Previous	636.208 52 BUT Beef cattle nutrition and tropical pastures	636.208 52 NUT Nutrient requirements of ruminant live stock: technical review by an agricultural research council working party	636.208 63 MAS World dictionary of breeds types and varieties of livestock with supplement	636.208 910 28 HAB Guide to the dissection of the cow	636.208 96 CON Some common diseases of cattle	636.208 963 9 ALL Nutritional deficiencies in livestock	636.208 969 25 KAH Viral diseases of cattle	Next

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