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Market quality of Ghee

Publisher: New Delhi, ICAR Description: 191.Subject(s): Ghee - Market quality/Ghee making - Butter preservation/Ghee boilersDDC classification: 637.220 685 MAR
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Item type Current location Call number Status Date due Barcode
Books (General) Books (General) College of Agriculture, Vellayani
637.220 685 MAR (Browse shelf) Available KAU_COAV-3440

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