Chemistry of Food and Nutrition
By: Sherman, Henry C.
Publisher: New York, The Macmillan Company ; 1952Edition: 8.Description: 721.Subject(s): Chemistry - Food - NutritionDDC classification: 641.1 SHEItem type | Current location | Call number | Status | Date due | Barcode |
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College of Agriculture, Vellayani | 641.1 SHE (Browse shelf) | Available | KAU_COAV-2120 |
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