Mushrooms: Cultivation Nutritional value, Medicinal Effect and Environmental impact
By: Chang, Shu-Ting | Miles, Philip G.
Publisher: Florida, CRC Press ; 2004Description: 451.ISBN: 0-8493-1043-1.Subject(s): Edible Mushrooms, Fungi Biology, Mushroom formation, Mushroom scieince, Mushroom cultivation, Microbial Biotechnology Mushroom biotechnologyDDC classification: 635.8 CHA| Item type | Current location | Call number | Status | Date due | Barcode |
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Books (General)
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College of Agriculture, Vellayani | 635.8 CHA (Browse shelf) | Available | KAU_COAV-27011 |
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