Fermentation Technology
By: Srivastava, M.L.
Publisher: NewDelhi, Narosa Publishing House ; 2008Description: 404.ISBN: 978-81-7319-853-3.Subject(s): Industrial Microbiology, Industrial sterilization, Inoculum Preparation, Biomass Production, Fermented foods, BioenergyDDC classification: 660.6 SRIItem type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books (General) | College of Agriculture, Vellayani | Malayalam | 660.6 SRI (Browse shelf) | Available | KAU_COAV-26998 |
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