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Fermentation Technology

By: Srivastava, M.L.
Publisher: NewDelhi, Narosa Publishing House ; 2008Description: 404.ISBN: 978-81-7319-853-3.Subject(s): Industrial Microbiology, Industrial sterilization, Inoculum Preparation, Biomass Production, Fermented foods, BioenergyDDC classification: 660.6 SRI
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Item type Current location Collection Call number Status Date due Barcode
Books (General) Books (General) College of Agriculture, Vellayani
Malayalam 660.6 SRI (Browse shelf) Available KAU_COAV-26998

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