Food Processing and Preservation. Part II
By: Bakshi A.K.
Material type:![materialTypeLabel](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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College of Agriculture, Vellayani | Malayalam | 664.028 BAK (Browse shelf) | Available | KAU_COAV-29249 |
Browsing College of Agriculture, Vellayani Shelves , Collection code: Malayalam Close shelf browser
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664.02 TRI Advances in Food Processing Technology. | 664.028 ASH Trends in food processing & preservation | 664.028 ASH Trends in food processing & preservation | 664.028 BAK Food Processing and Preservation. Part II | 664.028 BAK Food Processing and Preservation. Part I | 664.028 NPC Modern Technology on Food Preservation | 664.028 SUB Food Processing and Preservation |
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