Good house keeping cooking with herbs and spices
By: Good House Keeping Institute | [Compiler].
Material type: BookPublisher: London ; Ebury Press ; 1977Description: 160 Pages.Subject(s): Food science | Home scienceDDC classification: 640 |Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books (General) | College of Agriculture, Vellanikkara | 640 GOO/GO (Browse shelf) | Available | KAU-COA-10990 |
There are no comments for this item.