Fenaroli`s handbook of flavour ingredients V.2
By: Furia T E | [Editor].
Material type: BookPublisher: Ohio ; CRC Press ; 1971Edition: 2nd Ed.Description: 928 Pages.Subject(s): HomescienceDDC classification: 640 |Item type | Current location | Call number | Status | Date due | Barcode |
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Books (General) | College of Agriculture, Vellanikkara | 640 FUR/FE (Browse shelf) | Available | KAU-COA-12294 |
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