Training manual on food irradiation technology and techniques
By: Food and Agriculture Orgai.
Material type: BookPublisher: Vienna ; International Atomic Energy Agency ; 1970Description: 134 Pages.Subject(s): HomescienceDDC classification: 640 |Item type | Current location | Call number | Status | Date due | Barcode |
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Books (General) | College of Agriculture, Vellanikkara | 640 FOO/TR (Browse shelf) | Available | KAU-COA-14445 |
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