R.I standards for olive oil, virgin and refined and for refined olive residue oil
By: FAO - | [Compiler].
Material type:
BookPublisher: - ; FAO ; 1970Subject(s): Olive oilDDC classification: 633 |
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books (General)
|
College of Agriculture, Vellanikkara | 633 FAO/RI (Browse shelf) | Available | KAU-COA-14806 |
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