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Imporvement of nutritional qulaity of food crops

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BookPublisher: Food and Agriculture Organization ; 1981Subject(s): HomescienceDDC classification: 640 |

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Item type	Current location	Call number	Status	Date due	Barcode
Books (General)	College of Agriculture, Vellanikkara	640 SIL/IM (Browse shelf)	Available		KAU-COA-17528

Previous		No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available		Next
Previous	640 SHY/SA Safety and working procedures in food analysis laboratory	640 SHY/TR Traditional food habits of different communities in Thrissur district.	640 SIL/AP Appetite and food intake	640 SIL/IM Imporvement of nutritional qulaity of food crops	640 SIL/MI Microbial ecology of foods .V.1 : factors affecting life and death of microorganisms	640 SIM/AU Autoxidation in food and biological systems	640 SIM/FO Food biochemistry and food processing	Next

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