Methods for detection of bacteria responsible for food poisoning
By: Indian Standard Institute - | [Compiler].
Material type: BookPublisher: - ; Indian Standard Institute ; 1977Subject(s): BacteriaDDC classification: 589.9 |Item type | Current location | Call number | Status | Date due | Barcode |
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Books (General) | College of Agriculture, Vellanikkara | 589.9 IND/ME (Browse shelf) | Available | KAU-COA-19657 |
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