Ice Cream
By: Arbuckle W.S | [Author].
Material type: BookPublisher: USA ; AVI westport ; 1977Edition: 3rd Ed.Description: 517 Pages.Subject(s): Dairy scienceDDC classification: 637 |Item type | Current location | Call number | Status | Date due | Barcode |
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Books (General) | College of Agriculture, Vellanikkara | 637 ARB/IC (Browse shelf) | Available | KAU-COA-21798 |
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