Technology of food products
By: Goel R.K | [Author].
Material type: BookPublisher: NewDelhi ; Small Business publications Description: 344 Pages.Subject(s): HomescienceDDC classification: 640 |Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books (General) | College of Agriculture, Vellanikkara | 640 GOE/TE (Browse shelf) | Available | KAU-COA-2194 |
There are no comments for this item.