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Fream`s principles of food and agriculture

By: Spedding C R W | [Editor].
Material type: materialTypeLabelBookPublisher: London ; Oxford Blackwell Scientific Publications ; 1992Description: 308 Pages.ISBN: 632029781.Subject(s): Crop productionDDC classification: 630 |
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Item type Current location Call number Status Date due Barcode
Books (General) Books (General) College of Agriculture, Vellanikkara
630 SPE/-FR (Browse shelf) Available KAU-COA-23641

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