Fundamentals of foods and nutrition
By: Rajagopal M V | Smati Mudambe | [Author].
Material type:
BookPublisher: New Delhi ; Wiley Eastern Limited ; 1990Edition: 3rd Ed.Description: 303 Pages.Subject(s): Food science | home scienceDDC classification: 640 |
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books (General)
|
College of Agriculture, Vellanikkara | 640 SUM/FU (Browse shelf) | Available | KAU-COA-23806 |
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