Food processing
By: Singh I S | [Author].
Material type: BookPublisher: New Delhi ; Westville ; 2011Description: 185 Pages.ISBN: 9788185873640.Subject(s): Food processingDDC classification: 640 |Item type | Current location | Call number | Status | Date due | Barcode |
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Books (General) | College of Agriculture, Vellanikkara | 640 SIN/FO (Browse shelf) | Available | KAU-COA-30499 |
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