Labouratory techniques in food analysis
By: Pearson D | [Author].
Material type:
BookPublisher: London ; Butterworth And Publishers Ltd ; 1975Description: 315 Pages.Subject(s): HomescienceDDC classification: 640 |
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books (General)
|
College of Agriculture, Vellanikkara | 640 PEA/LA (Browse shelf) | Available | KAU-COA-3689 |
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