World food resources
By: Borgstrom G | [Author].
Material type: BookPublisher: Londan ; International textbook company ; 1974Description: 237 Pages.Subject(s): food processing/ Agricultural economicsDDC classification: 338.1 |Item type | Current location | Call number | Status | Date due | Barcode |
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Books (General) | College of Agriculture, Vellanikkara | 338.1 BOR/WO (Browse shelf) | Available | KAU-COA-5273 |
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