Modern dairy products
By: Lampert L.M | [Author].
Material type: BookPublisher: Newyork ; Chemical publishers ; 1970Description: 418 Pages.Subject(s): Dairy scienceDDC classification: 637 |Item type | Current location | Call number | Status | Date due | Barcode |
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Books (General) | College of Agriculture, Vellanikkara | 637 LAM/MO (Browse shelf) | Available | KAU-COA-5872 |
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