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Role of Financial Assistance and Incentives in Farmer Motivation in Dairying

By: Raju V.
Contributor(s): Nair G R (Guide).
Material type: materialTypeLabelBookPublisher: Mannuthy Department of Extension, College of Veterinary and Animal Sciences 1981DDC classification: 636.007 Online resources: Click here to access online Dissertation note: MVSc Abstract: The objectives of the study were to understand the awareness of the various assistances and incentives provided for the dairy development and whether these assistances have influenced the farmers to adopt improved dairy husbandry practices, besides the socio-economic characteristics of the respondents and its influence on the adoption of improved practices as well as the reasons for not availing the assistances by them. The members of Chalakudy Milk Co-operative Society who have availed the assistances given by the Small Farmers Development Agency were selected as beneficiaries (50 respondents randomly selected) and those who have not availed any assistance from any source were selected as the nonbeneficiaries (50 respondents). Forty improved practices recommended by the University were included for the study and the six socio-economic characteristics of the respondents included in the study were age, education, income, herd size, social participation and extension contact. The data were gathered from the selected respondents using a pretested interview schedule. The analytical procedure adopted were simple percentage analysis, chisquare test and regression analysis. All the beneficiaries were found to have adopted atleast 15 recommended practices whereas only 12 practices were adopted by all the non-beneficiaries. Practices like premilking udder cleaning had 98 per cent of adoption among both the groups of respondents, and the practice of feeding commercial feed had 96 per cent adoption among the beneficiaries and 68 per cent adoption among the non-beneficiaries. The practice like weaning had the least adoption of zero per cent among both the groups of respondents. The mean adoption index among the beneficiaries and non-beneficiaries were 53.75 and 53.55 respectively. Among the six socio-economic characteristics studied significant influence/as shown by education and herd size on adoption among the non-beneficiaries and income among the beneficiaries. Dairying appeared to be a supplementary enterprise aimed at additional income in both the groups. Other than the natural aversion to get involved in debts no other reason seems to be predominant among the non-beneficiaries for not availing the assistances. The assistances as such did not reveal any significant influence on the adoption behaviour, but can be said to have some prohibition on employment and income generation.
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MVSc

The objectives of the study were to understand the awareness of the various assistances and incentives provided for the dairy development and whether these assistances have influenced the farmers to adopt improved dairy husbandry practices, besides the socio-economic characteristics of the respondents and its influence on the adoption of improved practices as well as the reasons for not availing the assistances by them.
The members of Chalakudy Milk Co-operative Society who have availed the assistances given by the Small Farmers Development Agency were selected as beneficiaries (50 respondents randomly selected) and those who have not availed any assistance from any source were selected as the nonbeneficiaries (50 respondents).
Forty improved practices recommended by the University were included for the study and the six socio-economic characteristics of the respondents included in the study were age, education, income, herd size, social participation and extension contact.
The data were gathered from the selected respondents using a pretested interview schedule.
The analytical procedure adopted were simple percentage analysis, chisquare test and regression analysis.
All the beneficiaries were found to have adopted atleast 15 recommended practices whereas only 12 practices were adopted by all the non-beneficiaries. Practices like premilking udder cleaning had 98 per cent of adoption among both the groups of respondents, and the practice of feeding commercial feed had 96 per cent adoption among the beneficiaries and 68 per cent adoption among the non-beneficiaries. The practice like weaning had the least adoption of zero per cent among both the groups of respondents. The mean adoption index among the beneficiaries and non-beneficiaries were 53.75 and 53.55 respectively. Among the six socio-economic characteristics studied significant influence/as shown by education and herd size on adoption among the non-beneficiaries and income among the beneficiaries. Dairying appeared to be a supplementary enterprise aimed at additional income in both the groups. Other than the natural aversion to get involved in debts no other reason seems to be predominant among the non-beneficiaries for not availing the assistances. The assistances as such did not reveal any significant influence on the adoption behaviour, but can be said to have some prohibition on employment and income generation.

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