Fermentation and industrial microbiology
By: Syed Sajeed Ali.
Material type: BookPublisher: New Delhi Neoti Book Agency 2016Description: 176p.ISBN: 9788192756929.Subject(s): Fermentor, beer, cheesDDC classification: 576Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books (General) | College of Agriculture, Vellanikkara | 576 SYE/FE (Browse shelf) | Available | KAU-COA-32650 |
There are no comments for this item.