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Nutritional and antioxidant potential of medicinal rice variety rakthashali

By: Aiswarya, Girijan.
Contributor(s): Dr.Aneena E R, (Guide).
Material type: materialTypeLabelBookPublisher: College of Horticulture, KAU, Vellanikkara Dept. of Community Science 2019Subject(s): Community Science | RakthashaliDDC classification: 640
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Item type Current location Call number Status Date due Barcode
Books (General) Books (General) College of Agriculture, Vellanikkara
640 AIS/NU (Browse shelf) Available KAU-COA-T-1940

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