Principles and package development / C.Roger Griffin. Textual Documents
By: Griffin, Roger.C.
Contributor(s): Brody, Aaron | Sacharow, Stanley.
Material type:![materialTypeLabel](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Current location | Call number | Status | Date due | Barcode |
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 664.092 (Browse shelf) | Available | KAU_KCAET-15345 |
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664.09 KIL/SE Sensory analysis for food and beverage quality control: A Practical guide | 664.09 LEE/FO Food packaging science and technology / | 664.09 ROB/FO Food Packaging: Principles and Practice | 664.092 Principles and package development / | 664.092 Food packaging / | 664.092 HAN/IN Innovations in Food Packaging | 664.092 HAN/IN Innovations in food packaging / |
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