Meat hygiene / V.E.Albertsen. Textual Documents
By: Albertsen, V.E.
Contributor(s): Benoit, R | Blom, T.
Material type:![materialTypeLabel](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Current location | Call number | Status | Date due | Barcode |
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 636.0876 (Browse shelf) | Written off | KAU_KCAET-4843 |
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