Bio conversion of cereal products / Bernard Godon. Textual Documents
By: Godon, Bernard.
Material type:
BookPublisher: : V C H publishers , 1993Edition: 1.Description: 220.ISBN: 1 56081 600 7.DDC classification: 664.7
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 664.7 (Browse shelf) | Available | KAU_KCAET-18436 |
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| 664.3 GUN/OI Oils and fats in the food industry | 664.587 SHE/CO Coastal erosion study of Ponnani region using multispectral images | 664.62 RED/EX Extraction Techniques for Food Processing | 664.7 Bio conversion of cereal products / | 664.7 DEN/CE Cereals and cereal products :Chemistry and technology | 664.7 RAM/CE Cereals: Processing and nutritional quality | 664.7 RAM/CE Cereals processing and nutritional quality |
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