Food Processing Technologies, Co- Product Utilization and Quality Assurance
Contributor(s): Mridula, D
| Patil, R.T
| Manikantan, M.R
.
Material type: 
Item type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | Reference Book | 664.8 MRI/FO (Browse shelf) | Not for loan | KAU_KCAET-23935 |
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