Food Science
By: Potter, Norman N Hotchkiss, Joseph H
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Contributor(s): Hotchkiss, Joseph H
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Material type: ![materialTypeLabel](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 664 POT/FO (Browse shelf) | Available | KAU_KCAET-24648 | ||
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | General Bo | 664 POT/FO (Browse shelf) | Available | KAU_KCAET-24986 | |
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | General Bo | 664 POT/FO (Browse shelf) | Available | KAU_KCAET-24987 | |
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | General Bo | 664 POT/FO (Browse shelf) | Available | KAU_KCAET-24044 | |
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | General Bo | 664 POT/FO (Browse shelf) | Available | KAU_KCAET-24045 |
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664 MIS/FO Food and Nutritional Security By Sustainable Agriculture: Methods to Attain and Sustain | 664 MIS/FO Food and nutritional security by sustainable agriculture: | 664 NIT/FO Food Science And Technology | 664 POT/FO Food Science | 664 POT/FO Food Science | 664 POT/FO Food Science | 664 POT/FO Food Science |
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