Waste Management for the Food Industries
By: Arvanitoyannis,loannis S.
Material type: BookPublisher: New Delhi Elsevier(Academic Press) 2013Description: 1071.ISBN: 9789351070412.DDC classification: 664.028Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Reference Book | Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | Malayalam | 664.028 ARV/WA (Browse shelf) | Not for loan | KAU_KCAET-25915 | |
Reference Book | Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | Reference Book | 664.028 ARV/WA (Browse shelf) | Not for loan | KAU_KCAET-24459 | |
Reference Book | Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | Reference Book | 664.028 ARV/WA (Browse shelf) | Not for loan | KAU_KCAET-24614 |
Browsing Kelappaji College of Agricultural Engineering & Technology Library, Tavanur Shelves , Collection code: Reference Book Close shelf browser
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664.02 SAR/FO Food process engineering operations / | 664.02 SMI/IN Introduction to food Process engineering / | 664.024 TOL/HA Handbook of Fermented Meat and Poultry | 664.028 ARV/WA Waste Management for the Food Industries | 664.028 ARV/WA Waste Management for the Food Industries | 664.0282 SUN/TH Thermal food processing : New Technologies and Quality Issues | 664.02853 CRA/FO Food Plant Sanitation: Design, Maintenance, and Good Manufacturing Practices |
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