Industrial Processing of Fruits and Vegetables
By: Chavan,U.D
| Patil,J.V.
Material type: 
BookPublisher: New Delhi Daya Publishing House A Division of Astral International Pvt.Ltd 2013Description: 570.ISBN: 9788170358138.DDC classification: 664
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books (General)
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | Malayalam | 664 CHA/IN (Browse shelf) | Available | KAU_KCAET-25830 | |
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Books (General)
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | General Bo | 664 CHA/IN (Browse shelf) | Available | KAU_KCAET-24594 |
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| 664 BAL/FO Food Production Operations | 664 BAL/FO Food Production Operations | 664 CHA/FO Food And Nutrition | 664 CHA/IN Industrial Processing of Fruits and Vegetables | 664 CHR/HI High Pressure Processing of Foods | 664 CON/FO Food Processing: An Industrial Powerhouse in Transition | 664 FEL/FO Food processing technology: principles and practice |
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