Food Plant Sanitation: Design, Maintenance, and Good Manufacturing Practices
By: Cramer,Michael M
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Material type: 
BookPublisher: Boca Raton CRC Press 2013Edition: 2 nd.Description: 291.ISBN: 9781466511736.DDC classification: 664.02853
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Reference Book
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | Reference Book | 664.02853 CRA/FO (Browse shelf) | Not for loan | KAU_KCAET-24434 |
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| 664.028 ARV/WA Waste Management for the Food Industries | 664.028 ARV/WA Waste Management for the Food Industries | 664.0282 SUN/TH Thermal food processing : New Technologies and Quality Issues | 664.02853 CRA/FO Food Plant Sanitation: Design, Maintenance, and Good Manufacturing Practices | 664.033 RAJ/FO Food Science and Technology: Glossary of Preeminence | 664.07 ARA/PH Physical properties of foods : | 664.07 RAO/EN Engineering Properties of Foods / |
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