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Handbook of Brewing

Contributor(s): Priest,Fergus G | Stewart,Graham G.
Material type: materialTypeLabelBookPublisher: New York CRC- Taylor and Francis 2014Edition: 2 nd.Description: 853.ISBN: 9780824726577.DDC classification: 663.3
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Item type Current location Collection Call number Status Date due Barcode
Reference Book Reference Book Kelappaji College of Agricultural Engineering & Technology Library, Tavanur
Reference
Reference Book 663.3 PRI/HA (Browse shelf) Not for loan KAU_KCAET-24437

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