Introduction to Food Toxicology
By: Shibamoto,Takayuki
| Bjeldanes, Leonard F.
Material type: 
BookSeries: Food Science and Technology, International Series.Publisher: Amsterdam AP, Elsevier 2013Edition: 2 nd.Description: 309.ISBN: 9789351070139.DDC classification: 664.
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books (General)
|
Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | General Bo | 664. SHI/IN (Browse shelf) | Available | KAU_KCAET-24785 |
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