Dairy and Food Processing Industry Part -I (Recent Trends)
By: Birendra Kumar Mishra.
Material type: BookPublisher: Delhi Biotech Books 2014Description: 279.ISBN: 9788176222990.DDC classification: 637.1Item type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books (General) | Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | General Bo | 637.1 BIR/DA (Browse shelf) | Available | KAU_KCAET-24360 |
Browsing Kelappaji College of Agricultural Engineering & Technology Library, Tavanur Shelves Close shelf browser
637.1 BIR//DA Dairy and Food Processing Industry (Recent Trends) -Part- II | 637.1 BIR//DA Dairy and Food Processing Industry (Recent Trends) -Part- II | 637.1 BIR//DA Dairy and Food Processing Industry (Recent Trends) -Part- II | 637.1 BIR/DA Dairy and Food Processing Industry Part -I (Recent Trends) | 637.1 GOD/MI Milk the Most Perfect Food | 637.1 OWE/PO Poultrty Meat Processing | 637.1 PAN/AD Advance in Indigenous Dairy Products |
There are no comments for this item.