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Nonthermal processing technologies for food

By: Zhang Howard Q.
Material type: materialTypeLabelBookPublisher: Newyork Wiley Blackwell 2011Description: 616.ISBN: 9780813816685.Subject(s): Non thermal processing | food | processing technologiesDDC classification: 664
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Item type Current location Call number Status Date due Barcode
Books (General) Books (General) Kelappaji College of Agricultural Engineering & Technology Library, Tavanur
664 ZHA/NO (Browse shelf) Available KAU_KCAET-25434

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