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Modified atmospheric packaging of fried bitter gourd

By: ASHA THOMAS DEEPTHY K.R SUSHA LEKSHMI S.U.
Contributor(s): Dr. Santhi Mary Mathew (Guide).
Material type: materialTypeLabelBookPublisher: Tavanur 2009 Department of Post-Harvest Technology and Agricultural Processing Description: 47.Report number: P 196DDC classification: Online resources: Click here to access online Summary: Modified atmospheric packaging of fried bitter gourd
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Item type Current location Collection Call number Status Date due Barcode
Project Report Project Report Kelappaji College of Agricultural Engineering & Technology Library, Tavanur
Reference 		Reference Book 631.56 ASH/MO (Browse shelf) Available KAU_KCAET-P 196

Modified atmospheric packaging of fried bitter gourd

Modified atmospheric packaging of fried bitter gourd

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Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/