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Modified atmospheric packaging of fried bitter gourd

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BookPublisher: Tavanur 2009 Department of Post-Harvest Technology and Agricultural Processing Description: 47.Report number: P 196DDC classification: Online resources: Click here to access online Summary: Modified atmospheric packaging of fried bitter gourd

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Project Report	Kelappaji College of Agricultural Engineering & Technology Library, Tavanur Reference	Reference Book	631.56 ASH/MO (Browse shelf)	Available		KAU_KCAET-P 196

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	631.56 ANJ/ST Static analysis of the Hitech and frame assembly and field performance testing of KAU manure pulverizer cum applicator	631.56 ANO/ST Standardization of a technology for virgin coconut oil	631.56 ANU/MO Modification and performance evaluation of KAU low cost paddy thresher	631.56 ASH/MO Modified atmospheric packaging of fried bitter gourd	631.56 ASW/DE Development and performance evaluation of plantain peeler cum slicer	631.56 ATH/DR Drying studies of oyster mushroom	631.56 BAB/DE Design and fabrication of low cost paddy thresher	Next

Modified atmospheric packaging of fried bitter gourd

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