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Drying studies of garcinia cambodia

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BookPublisher: Tavanur 2012 Department of Post Harvest Technology & Agricultural Processing Description: 43.Report number: P 237DDC classification: Online resources: Click here to access online Summary: Drying studies of garcinia cambodia

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Project Report	Kelappaji College of Agricultural Engineering & Technology Library, Tavanur Reference	Reference Book	631.56 PRE/DR (Browse shelf)	Available		KAU_KCAET-P 237

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Previous	631.56 MAN/DA Database management system of agro - based industries of Thrissur district	631.56 MAN/ST Standardisation of vanilla curing techniques	631.56 NAI/DE Development of whey based RTS product from pineapple	631.56 PRE/DR Drying studies of garcinia cambodia	631.56 PRI/DE Development of GMP and HACCP protocol for pepper industry	631.56 PRI/DE Development and quality evaluation of thermally processed jackfruit (Artocarpus heterophyllus L.)	631.56 SIM/ST Studies on pressure parboiling of paddy	Next

Drying studies of garcinia cambodia

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