Objective questions in dairy science and technology and food and dairy engineering
By: Sharma, Harish | Pandey, Harish.
Contributor(s): Singh C.
Material type: BookPublisher: CBS Publishers and distributors New Delhi 2017Description: 310p.ISBN: 9788123912561.DDC classification: 637.1Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books (General) | Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | General Bo | 637.1 SHA/OB (Browse shelf) | Available | KAU_KCAET-25692 | |
Books (General) | Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | General Bo | 637.1 SHA/OB (Browse shelf) | Available | KAU_KCAET-25693 |
Browsing Kelappaji College of Agricultural Engineering & Technology Library, Tavanur Shelves Close shelf browser
637.1 PAN/AD Advance in Indigenous Dairy Products | 637.1 PAN/PR Production, Processing and Marketing of Milk and Milk Products | 637.1 SHA/OB Objective questions in dairy science and technology and food and dairy engineering | 637.1 SHA/OB Objective questions in dairy science and technology and food and dairy engineering | 637.1 SWA/MI Milk Processing Technology | 637.1 THO/QU Quality Milk Production and Processing Technology | 637.1 VEN/PR Principles of Dairy Management |
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