Standardisation and quality evaluation of Tempeh and tempeh based instant soup mixes
By: Lakshmy P S.
Contributor(s): Usha V(Guide).
Material type: BookPublisher: Vellanikkara Department of the home science, College of Horticulture, 2011Description: 208p.DDC classification: 640 Online resources: Click here to access online Dissertation note: PhDItem type | Current location | Call number | Status | Date due | Barcode |
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Theses | KAU Central Library, Thrissur Theses | 640 LAK/ST (Browse shelf) | Available | 173161 |
PhD
English
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