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Development of a chocolate enrobing machine for cookies

By: Haritha, V.
Contributor(s): Rajesh, G K(Guide).
Material type: materialTypeLabelBookPublisher: Tavanur Department of Processing and Food Engineering, Kelappaji College of Agricultural Engineering and Food Technology 2025Description: 116p.Subject(s): Chocolate | Food Engineering | ProcessingDDC classification: 631.3 Dissertation note: MTech
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Theses Theses KAU Central Library, Thrissur
Theses
Thesis 631.3 HAR/DE PG (Browse shelf) Available 176431

MTech

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